On Offer

A wooden table with five white plates and a small glass candle holder, each plate holding different gourmet dishes including meat, bread, deviled eggs, and two stuffed appetizers, with a green bench and brick wall in the background.

Aussie Classics

Our menu runs later than most in Brisbane with the kitchen going till midnight on weekends. Enjoy a range of reimagined Aussie home staples such as rissoles, mini dagwood dogs and fun desserts like fairy bread and our famous Tim Tam Slam Tiramisu!

Three different cocktails on a wooden bar counter: one with figs, the second pavlova inspired with berries, and the third with a dried citrus slice and rosemary and pomegranate.

Specialty Cocktails

Our house designed cocktails are to die for with something for everyone. Sweet tooth? Prima Pavlova and ‘Whaddya Call That’ with macadamia ice cream and mango puree (Weiss bar meets Pina Colada) are for you. Something boozy? The Fashionably Figged with rye whisky and fig liqueur is a stand out.

Interior of a rustic pub with exposed brick walls, wooden tables, green and brown chairs, and warm lighting.

Functions/Events Space

The old bones and exposed brick of our beautiful 19th century corner castle is a unique and special spot. Our gorgeous upstairs area holds our iconic balcony, private bar and plenty of standing and sitting space. Send an enquiry to info@bonniedoonpublichouse.com.au for packages and more details.